A Cheesecake For People Who Don't Really Like Sweet Cake
The blueberry version of our cheesecake exists because there is a particular type of customer — usually adult, often Northern European, often someone who orders an espresso ristretto and means it — who finds most cake too sweet and asks if we have anything more restrained. This is the answer. Blueberries are tarter than strawberries, the colour is deeper, and the overall sweetness profile is noticeably lower without changing anything else about the recipe.
Same cashew-cream base as the strawberry cheesecake — soaked cashews blended with coconut milk, lemon, and vanilla, set with coconut oil — but the fruit on top and folded through the cream is fresh blueberries. The acidity of the blueberries cuts the sweetness of the dates in the base, so the overall flavour is more layered: tart, creamy, faintly nutty.
It is also the most photogenic cake in the lineup. The deep blue-purple against the pale cashew cream and almond base photographs unusually well — this is a cake people post. Good pick for an Instagram-friendly birthday, an anniversary dinner where the cake is the centrepiece, or as the dessert at a quiet adult gathering. Pairs especially well with strong black coffee or a dry sparkling wine.
Tarter And Less Sweet Than Strawberry
Blueberries bring acidity that the cashew cream needs. The result is a cake that reads as fruit-forward rather than dessert-forward — closer to a panna cotta with fruit than a sugary slice.
The Most Photogenic Cake In Our Lineup
Deep blue-purple fruit against pale cashew cream and a sandy almond base. People post this one. If the cake is going to be photographed (birthday table, restaurant, a cake-cutting moment), blueberry shoots best.
A Grown-Up Cake That Pairs With Strong Coffee Or Dry Cava
Restrained sweetness means it does not fight whatever is in the glass. Espresso, cold brew, dry sparkling wine, or a digestif tea — the cake holds its own without overpowering.
Our Cake Flavours
All cakes are raw, vegan, gluten-free, dairy-free, and sugar-free.
Raw Vegan Strawberry Cheesecake
Our Strawberry Cheesecake blends fresh strawberries and cashew cream to create a smooth, tangy flavor that's as refreshing as it is delicious.
Raw Vegan Pistachio-Vanilla Cake
Creamy, nutty, and flavorful, our Pistachio-Vanilla Cake offers a delicate sweetness that's irresistible.
Raw Vegan Choco-Caramel Coconut Cake
A match made in heaven for coconut and caramel lovers! Rich coconut base topped with gooey caramel and a hint of chocolate.
Raw Vegan Cake Tiramisu
A delightful twist on the Italian classic, our Raw Vegan Tiramisu offers all the creamy coffee flavors you love, but made with plant-based ingredients.
Raw Vegan Blueberry Cheesecake
Our Blueberry Cheesecake is bursting with fresh berry flavor and a creamy texture that melts in your mouth.
Raw Vegan Chocolate-Lemon Mousse Cake
This cake combines rich chocolate with a hint of lemon, creating a balance of flavors that's both surprising and satisfying.
Raw Vegan Snickers Cake
Our Snickers Cake brings together chocolate, peanuts, and caramel flavors in a raw vegan twist on the classic candy bar.
What Our Customers Say
Laura Luna Rodriguez Garcia
April 2026
"I ordered a vegan cake and the experience couldn't have been better. Not only is it beautiful, but the flavor is incredible: smooth, balanced, and not at all heavy. You can tell Olga puts care and love into everything — even the delivery was overnight."
Chelsea J Tough
April 2026
"I purchased a small cake for my husband's birthday and it truly was so so tasty!! Delivered personally to my hotel in Costa Adeje so I didn't have to go anywhere. The cutest and most delicious cakes — 10/10!"
Ieva
February 2026
"The cake was absolutely beautiful and delicious! She kindly arranged the flowers, hand-wrote my card, and delivered everything as a surprise. She really went above and beyond. Highly recommended!"
Luis. M.
February 2026
"First time I've bought a homemade raw vegan tart, and it was delicious. A 14cm tart — small but recommended if you like natural, well-made food. My wife loved it."
K P
December 2025
"The 12 cm blueberry cake for 2 people had a high quality nut base, pretty looking and good-tasting layers, perfect berries. Not too sweet — a little piece of art. Freshly made and kept extra cool for the walk home."
Alessandro Putignano
December 2025
"Crazy to say but literally the best cake me and my girlfriend ever had. Would go back to Tenerife just for this!"
Mihaela Gadîrca
November 2025
"During our stay in Costa Adeje we ordered two cakes — the Choco-Caramel Coconut and the Strawberry Cheesecake. Both creamy, flavourful, and most importantly healthy. Me and my family can absolutely recommend these cakes."
Ramona Nahirni-Vogg
August 2025
"The cake was wonderfully creamy and flavorful. Delivered to the apartment on time, and communication was super friendly and quick. We were able to give our birthday girl tremendous joy with it."
Sara
December 2024
"There were vegans, people with celiac disease, and people who follow health-conscious diets in our group, and we'll definitely be back. It's an excellent option for everyone."
Frequently Asked Questions
Why blueberry instead of strawberry — what is the actual difference?
Are the blueberries fresh?
Is it noticeably less sweet than your other cakes?
What kind of occasion suits blueberry cheesecake?
Will the blueberries stain plates, fingers, or white tablecloths?
Can I split a Big cake half blueberry, half strawberry?
Cake Pick-Up Address – Costa Adeje, Tenerife
Hours
Open every day · 8:00 AM – 8:00 PM
Pre-order required — not a walk-in shop.