Dulce Vegan
Dulce Vegan Raw Vegan Cakes · Tenerife
Gluten-free vegan cakes in Tenerife

Gluten-Free Vegan Cakes in Tenerife

Dedicated Gluten-Free Kitchen · Safe for Coeliac Disease · Suitable for Children & Families

⭐ 4.9 · 91 Google Reviews 1,000+ Cakes Made99.9% Happy CustomersGluten-Free · Dairy-FreeSouth Tenerife Delivery

Not a 'Gluten-Free Option' — The Only Option We Make

Every cake at Dulce Vegan is gluten-free. Not as a special request, not as a modified version — as the only way we work. Our kitchen contains no wheat, barley, rye, or any gluten-containing ingredient. There is no shared equipment with gluten-based products. For people with coeliac disease or gluten sensitivity, this eliminates the cross-contamination risk that even well-intentioned conventional bakeries cannot fully control.

Real customers have put this to the test. One reviewer described ordering for a group that included "vegans, people with celiac disease, and people who follow health-conscious diets" — everyone ate the same cake with no issues. Another specifically mentioned: "Bonus points because no one had tummy pain the day after." A mother ordered for a child with allergies and wrote: "My prince was able to eat his cake for the first time."

The cakes are also dairy-free, eggless, and refined sugar-free. Made from whole-food ingredients: raw cashews, Medjool dates, almonds, cold-pressed coconut oil, fresh and freeze-dried fruits, and raw cacao. Suitable for children, pregnant women, and anyone eating carefully.

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Dedicated Gluten-Free Kitchen

No gluten ever enters our workspace. No shared surfaces, no shared equipment. Every cake is made in an environment where gluten has never been present — essential for coeliac safety.

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Safe for the Whole Table

Suitable for celiacs, children with allergies, pregnant women, and health-conscious guests. Several customers have served our cakes at mixed-diet gatherings where every guest could eat the same cake.

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Whole-Food Ingredients Only

Cashews, dates, almonds, coconut oil, fresh fruit, raw cacao. No additives, no preservatives, no refined sugar, no artificial flavours. You can read every ingredient and recognise every one of them.

Our Cake Flavours

All cakes are raw, vegan, gluten-free, dairy-free, and sugar-free.

What Our Customers Say

★★★★★ 4.9 · 91 Google Reviews
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Laura Luna Rodriguez Garcia

April 2026

"I ordered a vegan cake and the experience couldn't have been better. Not only is it beautiful, but the flavor is incredible: smooth, balanced, and not at all heavy. You can tell Olga puts care and love into everything — even the delivery was overnight."

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Chelsea J Tough

April 2026

"I purchased a small cake for my husband's birthday and it truly was so so tasty!! Delivered personally to my hotel in Costa Adeje so I didn't have to go anywhere. The cutest and most delicious cakes — 10/10!"

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Ieva

February 2026

"The cake was absolutely beautiful and delicious! She kindly arranged the flowers, hand-wrote my card, and delivered everything as a surprise. She really went above and beyond. Highly recommended!"

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Luis. M.

February 2026

"First time I've bought a homemade raw vegan tart, and it was delicious. A 14cm tart — small but recommended if you like natural, well-made food. My wife loved it."

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K P

December 2025

"The 12 cm blueberry cake for 2 people had a high quality nut base, pretty looking and good-tasting layers, perfect berries. Not too sweet — a little piece of art. Freshly made and kept extra cool for the walk home."

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Alessandro Putignano

December 2025

"Crazy to say but literally the best cake me and my girlfriend ever had. Would go back to Tenerife just for this!"

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Mihaela Gadîrca

November 2025

"During our stay in Costa Adeje we ordered two cakes — the Choco-Caramel Coconut and the Strawberry Cheesecake. Both creamy, flavourful, and most importantly healthy. Me and my family can absolutely recommend these cakes."

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Ramona Nahirni-Vogg

August 2025

"The cake was wonderfully creamy and flavorful. Delivered to the apartment on time, and communication was super friendly and quick. We were able to give our birthday girl tremendous joy with it."

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Sara

December 2024

"There were vegans, people with celiac disease, and people who follow health-conscious diets in our group, and we'll definitely be back. It's an excellent option for everyone."

Frequently Asked Questions

Are your cakes safe for people with coeliac disease?
Yes. Our kitchen is entirely gluten-free — no wheat, barley, or rye is ever used or present. There is no risk of cross-contamination from shared surfaces or equipment. All cakes are suitable for coeliac disease. Several customers with coeliac disease have left reviews confirming this.
Are your cakes suitable for children with food allergies?
Yes — with one note. All our cakes are free from gluten, dairy, eggs, and refined sugar, and contain only whole-food plant-based ingredients. They do contain tree nuts (cashews, almonds) and coconut. If your child has a nut allergy, please contact us before ordering and we will confirm full ingredient lists.
Can I order a gluten-free cake for a mixed group — not everyone is vegan or coeliac?
Absolutely. Several customers have ordered for groups that included celiacs, vegans, and non-vegans. Multiple reviews mention that non-vegan guests were surprised by how delicious the cake was. "You can't even tell these cakes are vegan because they're so good" is a direct quote from a customer.
Is the cake suitable during pregnancy?
One of our customers specifically mentioned ordering while pregnant, noting she could eat our cakes "knowing that such desserts will benefit not only me, but also my baby." Our cakes contain no refined sugar, alcohol, raw eggs, or other ingredients typically restricted during pregnancy. Always consult your doctor if you have specific concerns.
How should the cake be served — does it need to defrost?
Yes. Raw vegan cakes are frozen to preserve freshness. Remove from the freezer and allow to defrost in the refrigerator for 2–3 hours, or at room temperature for 30–60 minutes before serving. Eating while still frozen affects texture and flavour — let it defrost fully for the best experience.

Cake Pick-Up Address – Costa Adeje, Tenerife

Hours

Open every day · 8:00 AM – 8:00 PM

Pre-order required — not a walk-in shop.